OLD BAY® Seasoning

Helping seafood everywhere reach its full flavor potential.

A quick, creamy dip for all occasions. For a punchy, colorful presentation, serve this velvety dip in a hollowed bell pepper (red and green bell peppers add festive, holiday flair).

 

Ingredients

1 pint (16 ounces) sour cream

1/2 cup mayonnaise

1/4 cup sliced green onions

1 tablespoon OLD BAY® Seasoning

Assorted cut-up fresh vegetables, crackers and/or chips

 

Directions

In a medium bowl, blend sour cream, mayo, green onions and OLD BAY. Mmm. Cover.

Refrigerate at least 1 hour or until your hungry guests arrive. Serve with crunchy, fresh crudités, assorted crackers and/or chips.