Spend less time in the kitchen and more time living it up. That’s the OLD BAY® way. Pre-measured ingredients allow you to create savory and succulent tuna cakes in minutes – with OLD BAY for flavor that stands out!

 

For Zest Results, Sprinkle As Directed

 

In a large bowl, combine 1 package of mix and 1/2 cup mayonnaise. Add 12 ounces of tuna (canned or fresh). Shape into 4 patties. Broil or fry 5 minutes per side or until browned, turning once. Serve with OLD BAY® Tartar Sauce. Makes 4 servings.

 

Get Your Flavor Kicks Here

 

Light Lunch Tuna Cakes

 

INGREDIENTS

 

BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, SALT AND YEAST), WHOLE EGG SOLIDS, SPICES (INCLUDING RED PEPPER, CELERY SEED AND MUSTARD), ONION, SALT AND PAPRIKA.

 

AVAILABLE SIZES

 

1.00 ounce | UPC 70328 02402

 

NUTRITIONAL INFORMATION

 

Amount Per Serving 1 1/3 tbsp. (7 g) seasons 1 tuna cake

Calories 30

Fat 1 g

Cholesterol 35 mg

Sodium 90 mg

Carbohydrates 3 g

Protein 1 g